What Are Sweetener Items Worth?

5 items tagged “sweetener” — sorted by value, from most to least expensive.

Corn syrup is a sweet, viscous liquid sweetener derived from corn starch, commonly used as an ingredient in cooking, baking, and processed foods.

Agave nectar is a natural sweetener derived from the sap of the agave plant, commonly used as a sugar substitute in cooking and beverages.

Honey is a natural sweetener produced by bees, commonly used as a spice or ingredient in cooking and baking.

Molasses is a thick, dark syrup byproduct of sugar refining, commonly used as a sweetener in baking, cooking, and groceries.

Brown sugar is a type of granulated sugar with molasses added, giving it a brown color and moist texture, commonly used in baking and cooking.

Showing all 5 items