What Are Vegetable Items Worth?
23 items tagged “vegetable” — sorted by value, from most to least expensive.
Packet of Seeds
A packet of seeds for garden plants contains a small quantity of seeds (typically 10-100+ depending on type) for growing vegetables, flowers, or herbs in home gardens.
Peeler
A kitchen peeler is a handheld tool with a sharp blade used to remove the skin from fruits and vegetables.
Cabbage
A fresh head of green cabbage, one of the most affordable vegetables commonly found in U.S. grocery stores.
Turnip
Turnips are a root vegetable commonly sold by the pound or bunch in grocery stores as a fresh produce item.
Radish
Fresh radishes are small root vegetables commonly sold in bunches or bags at grocery stores for everyday consumption.
Brussels Sprout
Brussels sprouts are small, leafy green vegetables resembling miniature cabbages, commonly sold fresh in grocery stores for everyday cooking.
Artichoke
An artichoke is a fresh, globe-shaped vegetable bud from the Cynara cardunculus plant, commonly sold whole in grocery stores for cooking.
Green Beans
Fresh green beans are long, slender pods from the common bean plant, commonly sold by the pound in grocery stores as a fresh vegetable.
Zucchini
Zucchini is a common green summer squash vegetable sold by the pound in grocery stores.
Mushroom
Fresh white button mushrooms, the most common grocery store variety sold in 8 oz packages for everyday cooking.
Kale
Kale is a leafy green vegetable commonly sold in bunches, bags, or by the pound at grocery stores.
Spinach
Fresh spinach is a leafy green vegetable commonly sold in grocery stores in packages ranging from 5-11 oz.
Lettuce
Lettuce refers to a common head of iceberg lettuce, the most typical variety purchased by regular consumers for everyday grocery salads and sandwiches.
Corn on the Cob
Fresh corn on the cob is a popular summer vegetable sold by the ear in grocery stores, typically shucked or with husks.
Cucumber
A fresh cucumber, a common vegetable sold in grocery stores for salads and cooking.
Celery
Fresh celery is a crisp green vegetable stalk commonly sold whole by the bunch, used in salads, snacks, soups, and cooking.
Cauliflower
Cauliflower is a white, compact head vegetable from the brassica family, commonly sold whole by the pound or each in grocery stores.
Broccoli
Fresh broccoli crowns, typically sold per pound or by the piece in grocery stores.
Carrot
A common grocery carrot, typically short trimmed and topped, sold loose by the pound at retail stores.
Garlic
Garlic is a common bulb vegetable used as a food seasoning and grocery item, typically sold in whole heads.