What Are Fermented Items Worth?
5 items tagged “fermented” — sorted by value, from most to least expensive.
$4.00
Kombucha
Kombucha is a fermented tea beverage typically sold in 16-ounce bottles at retail stores.
$25
Mead
Mead is an alcoholic beverage made by fermenting honey with water, often flavored with fruits, spices, or herbs, commonly sold in 500ml to 750ml bottles.
$1.33
Soy Sauce
Soy sauce is a fermented condiment made from soybeans, salt, and grains, commonly used as a seasoning in Asian cuisine.
$7.99
Fish Sauce
Fish sauce is a fermented condiment made from fish and salt, commonly used as an umami-rich ingredient in Southeast Asian cooking.
$7.98
Miso Paste
Miso paste is a traditional Japanese fermented soybean paste that provides deep umami flavor in miso soup, marinades, dressings, and other dishes.
Showing all 5 items