What Are Fermented Items Worth?

5 items tagged “fermented” — sorted by value, from most to least expensive.

Kombucha

Kombucha is a fermented tea beverage typically sold in 16-ounce bottles at retail stores.

Mead

Mead is an alcoholic beverage made by fermenting honey with water, often flavored with fruits, spices, or herbs, commonly sold in 500ml to 750ml bottles.

$1.33

Soy Sauce

Soy sauce is a fermented condiment made from soybeans, salt, and grains, commonly used as a seasoning in Asian cuisine.

Fish Sauce

Fish sauce is a fermented condiment made from fish and salt, commonly used as an umami-rich ingredient in Southeast Asian cooking.

$7.49

Miso Paste

Miso paste is a traditional Japanese fermented soybean paste that provides deep umami flavor in miso soup, marinades, dressings, and other dishes.

Showing all 5 items